Not long after my first 'rendezvous' at the Pablo Cheese tart's first Malaysia outlet in 1 Utama Shopping Mall, I was invited there once more. This time, it was to taste test their special flavoured cheese tarts which was not yet available during the first launching.
If the first visit was like an adventure in a cheesy-land, this time we were spoilt with the Japanese signature matcha (green tea) flavour. From the desserts to the drink, Pablo managed to infuse the matcha ingredients into the menu well. The main signature would be the Freshly Baked Matcha Cheese Tart with Shiratama and Azuki (RM49.90), which has indeed an interesting flavour to it.
Unlike the light baked cheese tart, this one has a stronger and more savoury taste to it. The Shiratama (a type of dango/ Japanese mochi) inside it makes it fun to chew while the Azuki beans give more depth to the taste. Personally, I love the cheese tart version more, but for matcha lovers, this might be just perfect for you.
The matcha version of the Pablo Frute (RM15.90) drink is basically a clever twist of the tart, with extra cream on top. If you want something more different, I suggest you to try their Matcha Cheese Soft Serve Ice Cream (RM11.90) instead as that was a truly new flavour to me. My favourite one out of the four items that I tried from the matcha line is the Sabrel Cheese-Matcha (RM36.90) cookies. Just like the original, these cookies are just so addicting I can't seem to stop eating them.
Pablo Cheesetart
Level 2, Old Wing
Level 2, Old Wing
1 Utama Shopping Centre.
Till next post, toodles~! ♥ミ
In spite of the fact that, matcha is in incredible request in Japan, it doesn't implies that its dissemination is restricted to here as it were. matcha wholesale
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